Dried Tangerine Peel 57grs | Eagleglobe

Dried tangerine peel is the skin of the tangerine that has been dried and used as a spice or ingredient in cooking. It has a citrusy and slightly bitter flavor, and is commonly used in Asian cuisine, especially in savory dishes and desserts.

In addition to its culinary use, dried mandarin peel is used in traditional medicine to treat ailments such as indigestion and cough. It is also considered a source of antioxidants and other beneficial nutrients, such as vitamin C and dietary fiber.

To consume dried mandarin peel, you can use it in the preparation of teas, infusions or cook it with savory dishes or desserts. It can also be eaten as a treat or dry snack.