In Korea and Japan, people enjoy various seaweeds, such as wakame, nori, and kelp, which are rich in dietary fiber and have excellent mineral balance. It appeared in daily meals, including miso soup, rice balls, and dashes, and supports daily health. A practical dried seaweed that is soaked again in water for about 5 minutes and becomes a perfect ingredient for any cooking dish. Especially dried Korean seaweed is loved all over the world because of its unique crunchy flavor, which is great with an everyday meal and as a snack. Enjoy authentic Korean and Japanese seaweed known as green and yellow sea vegetables and kelp including digestive absorption and lots of iodine at OneSupermarekt!