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Organic Soba Noodles 270g | Hakubaku

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Product Details:

Soba noodles are thin, brown to gray, Japanese noodles made from wheat and wheat flour. They are about as thick as Italian spaghetti, and are used in various hot and cold dishes.

SOBA can be served with a variety of ingredients, hot in a soup broth or chilled, and served with dipping sauce, brush and wasabi. SOBA can also be used in French fries and salads. In Japan, SOBA noodles are found everywhere. They can be a popular and inexpensive fast food, a great upscale specialty restaurant item, or made at home. There is research to indicate that buckwheat has substantial health benefits as a regular part of a diet.

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