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Korean ramen carbonara ULTRA HOT Chicken bowl 105g

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Product Details:

Korean ramen carbonara ULTRA HOT Chicken bowl 105g

This variant uses the normal Samyang hot sauce. You can expect it to have more flavor the more you eat it. If you want to tone down the spice, you can add milk instead of water when you mix the medium-cooked noodles into the sauce. Do this in a pot with the heat still on so the liquid reduces. Preparation: 1. Put the noodles in 600ml of water and boil for about 5 minutes. 2. Remove the noodles from the water, pour about 8 tablespoons of water and add the soup envelope. Skip it for 30 seconds. 3. Finally add the cheese envelope, stir them and enjoy.

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