Korean Ansungtang Ramen with Roast Beef and Miso 125g

Name: Korean Ansungtang Ramen with Roast Beef and Miso 125g
Brand: NONG SHIM
Price: 2.65 EUR
Availability: InStock

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Korean Ansungtang Ramen with Roast Beef and Miso 125g

€2,65

€3,05

Product Details:

Korean Ansungtang Ramen with Roast Beef and Miso | Ansungtangmyun began production in 1983, and is the company's third best-selling product. The base of the soup is composed of beef.

These tasty Korean noodles are named after An Sung (Anseong), the city in which they are made. This flavor is less spicy than other Korean noodles, but still packs quite a punch!

Preparation

1. Add the ramen to a bowl of boiling water. 2. Add the soup packet and wait 3-5 minutes. 3. For more flavor, try adding vegetables, meat, and egg.

Ingredients

NOODLES: WHEAT flour, potato starch, palm oil, rice flour, WHEAT GLUTEN, salt, acidity regulator (E501, E500, E339), liquid tocopherol (antioxidant E306, emulsifier E322 (contains SOY)), thickener E412, seasoning (maltodextrin, garlic extract, humectant E420), green tea extract (oligosaccharides, tea catechin, acid E330), color E101. SOUP: Seasoning (Hydrolyzed Vegetable Protein (SOY, WHEAT), Maltodextrin, Salt, Yeast Extract, Black Pepper, Mushroom), Salt, Sugar, Spices (Red Pepper, Garlic, Rice Bran Oil, Black Pepper), Seaweed, flavor enhancers (E631, E627), dried red pepper, powdered caramel (maltodextrin, color E150c).

Nutritional Information per 100 gr

Energy Value: 423Kcal. Fats: 14g Saturated Fats: 7g Carbohydrates: 66g Sugars: 2.9g Proteins: 8.2g Salt: 4.7g

Korean Ansungtang Ramen with Roast Beef and Miso 125g

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