Korean Kalbi Sauce 300grs | Sempio

1. Marinate the meat: Place the beef in a container and generously add the Korean Kalbi Sauce. Marinate for at least 30 minutes to absorb all the flavor.

2. Cooking: On the grill, in the oven or in the pan, cook the beef until it reaches the desired doneness.

3. Add flavor to other dishes: Use the sauce to season your stir-fries of rice, vegetables or even pasta, adding a Korean touch to your everyday meals.

4. Serve and enjoy: Enjoy the rich and complex combination of flavors that Korean Kalbi Sauce brings to your dishes.

This Korean Kalbi Sauce for Beef is not only perfect for barbecue, but it is also an excellent option to add a special touch to your daily dishes. Whether it's for a special dinner or a quick meal, our sauce will make every bite memorable.

water, soy sauce (water, defatted SOY, WHEAT, salt, alcohol), sugar, glucose-fructose syrup, garlic, salt, ginger, SESAME oil, black pepper, roasted SESAME, color E150a, thickener E415, preservative E211 , flavor enhancers (E627, E631).