Korean fish sauce to make Kimchi 500g

Name: Korean fish sauce to make Kimchi 500g
Brand: ChungJungOne
Price: 3.80 EUR
Availability: OutOfStock

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Product Details:

It is a natural ripe anchovy fish sauce that contains the freshness of clean anchovies.

It can be used to make various types of kimchi, such as Korean kimchi, etc. It is not recommended to use it as a soy sauce or salt substitute for various dishes.

9 Things You Should Know About Kimchi

Ingredients

Anchovy extract (fish) 33.4%, water, salt, rice wine, E621.

Nutritional Information per 100 gr

Energy Value: 125 Kj/30Kcal. Fats: 1g Saturated Fats: 0g Carbohydrates: 2g Sugars: 1.5g Proteins: 5g Salt: 20.5g

Korean fish sauce to make Kimchi 500g

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