Morel mushrooms 25grs | dried morels

Scientific Name: Morchella esculenta

Superior Quality: Each Morel mushroom is hand-selected to ensure maximum quality and freshness.

Sustainable Harvesting: From responsibly managed forests, respecting the natural balance.

Unmatched Flavor: Its deep, earthy and slightly smoky flavor adds a unique dimension to any dish.

Culinary Versatility: Ideal for risottos, soups, sauces, stews and as a gourmet accompaniment.

1. Hydration: Soak Morel mushrooms in warm water for 20-30 minutes until completely hydrated.

2. Cleaning: Rinse gently to remove any residue.

3. Cooking: Add them to your favorite hotpot and cook until they are tender and full of flavor.

Recipe Ideas

Morel Risotto: Add Morel mushrooms to a creamy risotto with Parmesan cheese and a touch of white wine.

Morel Soup: Create a rich and flavorful soup with chicken broth, cream, and our Morel mushrooms.

Morel Sauce: Prepare a gourmet sauce to accompany meats and poultry, using Morel mushrooms, shallots and white wine.

Essential Nutrients: Rich in protein, fiber, B vitamins and minerals such as iron and zinc.

Antioxidant Properties: Help protect the body against free radical damage.

Low Calorie: A healthy and nutritious option to add flavor without adding calories.