Korean Tteokbokki Topokki 500grs | Jongga

Name: Korean Tteokbokki Topokki 500grs | Jongga
Brand: Jongga
Price: 6.65 EUR
Availability: OutOfStock

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Product Details:

The spicy, slightly sweet and chewy rice cakes are simply addictive!

This Chongga brand product is called 'TTEOK', and it is an ideal product for making traditional Korean Tteokbokki dishes. TTEOK-BOKKI is a valuable stir-fried rice cake delicacy that is very popular among Korean foodies. It goes well with soups and stews, while it is also used in association with spicy, sweet, sour, or salty flavors.

Authentic Korean Recipe

Ingredients

Rice, refined salt

Nutritional Information per 100 gr

Energy Value: 228Kcal. Fats: 1.5g Saturated Fats: 0.6g Carbohydrates: 49g Sugars: 0g Proteins: 4.4g Salt: 0.6g

What is Tteokbokki?

The name of the food is 'Tteokbokki', but with the exception of traditional tteokbokki (soy sauce tteokbokki) and oil tteokbokki with a long history, most of the tteokbokki we eat is not 'roasted', but boiled with water. or broth. However, the name 'Tteokbokki', which has established itself as a proper name, will hardly disappear. In fact, tteokbokki is a dish made by boiling broth, which is also called soup. As if stewed mackerel is not called mackerel soup. When radish is added, the taste is similar to that of stewed mackerel.

Korean Tteokbokki Topokki 500grs | Jongga

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