Korean Yakisoba Shin Ramyun Hot & Spicy | 130grs | NongShim

Nongshim Shin Ramen Yakisoba has retained the addictive and deliciously spicy taste of spicy ramen, but reproduced it in yakisoba form. The noodles are thin but sticky and suitable for yakisoba. One of the ingredients, fish cake, has the word "spicy" in its logo. More than 30 years after the birth of spicy ramen, the yakisoba type finally made its first appearance. The spicy ramen noodles taste exquisite, with the 'umami' of the ingredients and the 'spiciness' of the chilli intertwined with the thick noodles. A wide range of products are available, from standard bagged noodles to soft black noodles and easy-to-make cup noodles.

After more than 30 years since the birth of Shin Ramen, the yakisoba type finally appeared for the first time. Reproduced in yakisoba type while maintaining the spicy flavor that is addictive to spicy ramen. The noodles are thin but chewy noodles that pair well with yakisoba. One of the ingredients, kamaboko, has the word "spicy," which is the logo.